Monday’s Menu WE’RE OPEN!!!
February 8th, 2010

Touchdown chili with cheddar onion and sour cream

Potato, squash and apple soup with creme fraiche

Roasted red pepper bisque with goat cheese crostini

Tuscan kale soup wtih garlic crostini and a poached egg

The Ultimate Tuna Sandwiches

Mac-n-cheese with savory breadcrumbs

TODAY’S QUICHE: spinach and Gruyere cheese

Arugola salad with oranges, almonds and feta

Winter greens with avocado, bacon and egg

Asian-style brussels sprout salad

Order Now!
 410-366-SOUP
(410-366-7687)
Hours of Operation:
Mon-Fri: 11-4
Sat: 11-5
Sunday: Closed

Soup's-On does
Full Catering!
Ask for details
842 West 36th Street • Baltimore, MD 21211 • 410-366-SOUP (7687)
Photos by Blake Gahn